There are only three months left of 2015. You’re thinking about your Halloween costume and buying plane tickets for Thanksgiving. Can three months be enough time to get what you need to get accomplished before 2016?
Worrying never accomplished anything, so take a step back and treat yourself to your favorite fall drink.
Easy Pumpkin Chai Latte Recipe
- 1 Can Libby’s 100% Pure Pumpkin
- 1 Packet Vanilla Jell-O Pudding Mix
- Tazo Liquid Chai Latte
- Milk or Almond Milk
- Dashes of Your Favorite Spices (Nutmeg, Ground Black Pepper Optional)
This is How We Do It:
Take the pumpkin, pudding packet, and milk and blend it all up. Really get it mixed together. You can save the extra for later in the fridge. That’s right, extra! You can make all the pumpkin things.
Take a 1/2 cup of the pumpkin yum, 1/4 cup of milk, 1/4 cup of Tazo. Mix or blend together well and microwave for 1:30. The spices will compliment each other perfectly.
Want to upgrade the latte to a dessert? Top with whipped cream and your favorite spices. Ground black pepper can add a bite to the sweet pumpkin.